Located in Brest's city centre, Le Jardin Partagé welcomes you to a farm-to-fork, organic culinary universe, fostering awareness and humanistic commitment. It stems from the improbable marriage of a restaurant owner campaigning for human rights and a chef of Syrian origin comes a restaurant looking to support the creation of social fabric. Patrons are thus invited to chat with the staff and share their experiences and culture.
Dishes will take you to Italy, with a Treviso chicken served with bulgur or creamy mozzarella di buffala, or to Lebanon, via mezze dishes of hummus, moutabal and falafels, evidently all homemade. For dessert, punnets of strawberries from local gardens await you! Outside of the weekend, the restaurant only serves lunch, but do not hesitate to come by and try a small coffee while flipping through one of the books in the library. The establishment is actually planning to soon organise book signings with local authors. “Gatherings” and “journeys” are key words at Le Jardin Partagé!
Le Jardin Partagé
44, rue de Lyon
+33 (0)9 83 45 42 16
Menu: from 18 EUR